Naturally, you’ll want to hit up the various iterations of the namesake, stir-fried noodle dish, but don’t hold back from sampling the rest of the broad-ranging menu, which covers everything from rice plates with spicy bamboo or curried pineapple, to specials like zesty orange beef with steamed veggies.Ħ Hemenway St., Boston, 61, padthai.cafe. The flavors simply sing at this casual favorite near Berklee College of Music. So head there for deep-fried whole fish coconut milk-free jungle curry, a “country-style” offering of eggplant, bamboo, and green beans and duck noodle soup in a dark soy-sauce broth.Ħ3 Stuart St., Boston, 61,. The half of the menu that is specifically dubbed “authentic” is, perhaps unsurprisingly, where most of the prizes are to be found. Montien Thai RestaurantĪnother past “Best of Boston” winner, the place is still a standout more than 30 years after its doors first opened.
#Kor tor mor thai menu update
So when you feel like imagining yourself amid the sights, sounds, and smells of a bustling Thai market-well, update your passport (we’ll be traveling again eventually) and then grab Kor Tor More takeout hits, including the signature khao na kai, a rice bowl topped with sauced chicken, sausage, and fried egg.Ģ4 College Ave., Somerville, 61,. Kor Tor Morīangkok street foods are the purview of this recent addition to Somerville, as well as its newer Cambridge cousin, 9Zaab. His recipes, passed down from his mother, are as delicious as ever we’re big fans of the tofu triangles with sweet sauce and crushed peanuts, vibrant curries in coconut milk, and drunken noodles with basil sauce.ġ671 Beacon St., Brookline, 61,. Luckily, Is’Original Thai Cuisine opened in its place at the start of 2020, with original (see what we did there?) Rod Dee chef Pichaya Promploy at the helm. Is’Original Thai Cuisineįor years, the Rod Dee restaurants have been beloved staples of Thai cuisine in the Boston area-so when Brookline’s New Rod Dee closed in the spring of 2019, many tears were shed by those suddenly stranded without tom kha soup. Our past “Best of Boston” winner for Best Thai Restaurant doesn’t cast too wide a net: Street food-style noodles are the emphasis here. But the narrowed focus yields great depth of flavor in standouts like the brothless ba mee doo dang, egg noodles with pork belly and smoky barbecue sauce and khao soi, a vibrant Northern Thai noodle bowl of coconut-creaminess, crunchy noodles, spicy funk, and fresh aromatics.ġ95 Elm St., Somerville, 61,. Auburn St., Watertown, 61, .įlavorful bowls of Thai street noodles await at Dakzen. But it’s worth making a trip to Watertown for her first venture, Cha Yen Thai Cookery, a casual and contemporary-feeling operation that well-earns attention for khao soi-style noodles with braised brisket skewers of grilled pork sausage with sliced ginger and Bunnagitkarn’s beloved homemade ice cream, which comes in rotating flavors like spicy chocolate and Thai iced coffee.Ħ13 Mt. It might be easier to get to chef Manita Bunnagitkarn’s newer restaurant, Kala Thai Cookery, which opened near Faneuil Hall in 2018. I liked that there was a section dedicated to vegetarians and vegans and a good number of options.Chalawan doesn’t serve Thai cuisine exclusively, but it’s certainly very well-represented on the spot’s Southeast Asian-spanning menu: crispy confit pork hock with nahm pla prik and tamarind chili sauce stir-fry soft shell crab with ginger, chili, and coconut and red curry of duck with lychee, apple, and eggplant are all among the Land of Smiles-inspired plates that (alongside dishes from Malaysia, Indonesia, and elsewhere) have helped turn Chalawan into a foodie-favorite over the last two years.ġ790 Massachusetts Ave., Cambridge, 61,. I had a curry with vegetables and mock duck. It was good but too much deep fried stuff for my taste. I didn’t realize it was individual kernels of corn deep fried in batter, I thought it was going to be more of a small pancake type fritter. Food-wise, I had the corn fritters for an appetizer. The server could have given a heads up at the beginning at the very least. This is the reason I’m only giving 3 stars. The server explained that the prices were updated but not in the menu.
The menus are not updated with the prices so make sure to double check. The decor is not the focus of this spot although they have some cute Victorian touches at the front of the restaurant.
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